









After studying the design brief, what really resonated with me was the concept of “ingredients first” as well as the emphasis on a fun, family atmosphere with food that focuses on traditional Italian dishes “with a twist.” The menu explores the history of the proprietors of Pasta Amore, providing an engaging story line that touches lightly on the restaurant’s recipes being based on tradition, as well as offering a modern twist. Ingredients are highlighted, with images of various ingredients throughout. The back cover represents my concept of what a “perfect” family restaurant would offer for kids’ entertainment.